A Pampered Palate Catering

We are a family owned business that started with our Pleasanton restaurant, Girasole Grill, in 1994 and expanded into catering in 1998, taking the name Pampered Palate in 2001. Both operate from our Pleasanton restaurant site with the same management team. We call our cuisine ‘Fresh Italian with a California Attitude’, and incorporate a fusion of Asian, Mexican, Southwestern and Caribbean flavors into our menus.

Our management team consists of owners Skip & James Hinsley, and a kitchen staff that has been with us for years, some since we opened. Our catering staff is separate from the restaurant staff and is professionally trained.

We would be delighted to speak with you about your event and answer any questions you may have. You can reach us at 925.484.3503 or 925.484.1001 (Girasole Grill). You can also email us directly at sales@ppceastbay.com

We are proud to count as our repeat clients….to name a few:

Golden State Warriors- daily breakfast for the team & staff for 6 years running
The Mayor of Pleasanton- for 8 years running
Pleasanton Tulancingo Sister City Association annual banquet- 4 years running
The City of Livermore Employee Awards and Civic Appreciation banquets- 2 years running
The City of Dublin- a variety of Banquets- for 3 years running
The Dublin Sister City Annual Banquet- 3 years running
Club Sport of Pleasanton Member Holiday Party- 11 years running
Mountain Cascade Corporation Holiday party - 9 years running
Impax Corporation Holiday Event [for 600]- 4 years running
California Water Fowl Tri Valley Banquet [350 guests]- 3 years running
Livermore Pleasanton Fire Dept. Retirement Dinners- 9 years running
Sheriff of Alameda County- a variety of events for 5 years running